0
Skip to Content
The Dun Cow
The Dun Cow
Pictures
Food & Wine
Gift vouchers
Find us
BOOK A TABLE
The Dun Cow
The Dun Cow
Pictures
Food & Wine
Gift vouchers
Find us
BOOK A TABLE
Pictures
Food & Wine
Gift vouchers
Find us
BOOK A TABLE
OYSTERS & SHERRY
£11 / £18
3 OR 6 ROCK OYSTERS
with shallot vinegar (gf)
£11 / £18
£6 / £34
Fino Tio Pepe, Spain
£6 / £34
£6 / £34
Manzanilla Pasada Pastrana, Spain
£6 / £34
FOR GRAZING
Smaller dishes
£4.5
OLIVES
(v, ve, gf, df)
£4.5
£5
GILDAS
guindillas chilli, olive and anchovy (gf/df)
£5
£8
HALLOUMI CHIPS
with sweet chilli mayo
£8
£8
CHICKPEA & CHILLI HUMMUS
with paprika tortillas (ve)
£8
£12
STEAK TARTARE
with capers and anchovy sauce (gf)
£12
£12
RARE TUNA TEMPURA
with wasabi, pickled ginger and soy (gf)
£12
£12
POTTED CRAB
with paprika butter, pickled courgette & toasted sourdough
£12
£12
CREAMY BURRATA
pesto, cherry tomatoes & sourdough
£12
BULLS & HEIFERS
Larger dishes
£19.5
BATTERED HADDOCK AND CHIPS
pea ketchup, homemade tartare sauce (gf/df)
£19.5
£18
DUN COW BEEF BURGER
with bacon, pickled courgette, Emmental cheese and fries
£18
£25
FISH AND CHORIZO STEW
with bream, salmon, calamari and mussels served with local fresh sourdough and aioli
£25
£32
LOCAL 10OZ SIRLOIN
miso butter, fries and mixed leaf salad
£32
£16
PLOUGHMANS PLATTER
with H.V Graves red onion pork pie & ham, Mrs Temples Vintage Walsingham cheese, pickles & sourdough
£16
£17
GNOCCHI OF THE WEEK
please see specials board
£17
£22
LOCAL CROMER CRAB SALAD
new potatoes, aoili
£22
ON THE FLANK
Side dishes
£3.5
CUP OF SKINNY FRIES or CHUNKY CHIPS
(v/gf/df)
£3.5
£5
BOWL OF SEASONAL GREEN VEGETABLES
(v/gf)
£5
£5
HOUSE SALAD
(v/gf/df)
£5
£5
GARLIC BREAD
(v)
£5
SOMETHING SWEET...
£9
STICKY TOFFEE PUDDING
with toffee sauce and local vanilla ice cream (gf)
£9
£9
HOMEMADE CHOCOLATE BROWNIE
with vanilla ice cream
£9
£10
BURNT BASQUE CHEESECAKE
with berry compote
£10
£12 / £15
SELECTION OF 2 or 3 LOCAL CHEESES
with agrodolce, sugar walnuts, celery and crackers (Mrs Temples Cheese Walsingham & St Helenas)
£12 / £15
£2.50 / scoop
DANS ICE CREAM (Made in Reepham, Norfolk)
chocolate, strawberry, vanilla, salted caramel
£2.50 / scoop
£2.50 / scoop
DANS VEGAN ICE CREAM
Vanilla
£2.50 / scoop
CALVES MENU (U12s)
All children's meals can be accompanied by peas, salad or green beans
£9
BATTERED FISH & FRIES
with peas (gf/df)
£9
£6
PASTA TWIRLS
with homemade tomato sauce, Parmesan (v)
£6
£8
KIDS CHEESEBURGER
with fries
£8
£14
MINUTE STEAK
with fries, green beans (gf)
£14
v = vegetarian, ve = vegan, gf = gluten free, df = diary free
Please inform a team member if you have any allergies or intolerances
SPARKLING
125ml glass / bottle
£7 / £32
Prosecco Spumante, Italy (v)
£7 / £32
£7 / £32
Prosecco Spumante Rose, Italy (v)
£7 / £32
£7.5 / £34
Cruse Brut, Blancs de Blancs NV, Bordeaux
£7.5 / £34
£82
Ayala Brut Majeur NV
£82
ROSÉ
125ml /175ml / 250ml glass / Bottle
£7 / £8.5 / £12 / £31
Provence, Chateau Routas, Coteaux Varois
£7 / £8.5 / £12 / £31
£5.5 / £6.5 / £9.5 / £26
Pinot Grigio Blush, Botter, IGT, Italy
£5.5 / £6.5 / £9.5 / £26
WHITE
125ml /175ml / 250ml glass / Bottle
£5.3 / £7.2 / £9 / £24
Trebbiano Puglia (v)
£5.3 / £7.2 / £9 / £24
£7.2 / £10 / £12.5 / £34
Picpoul de Pinet Grande des Rocs, France
£7.2 / £10 / £12.5 / £34
£9 / £11 / £15.5 / £42
Albarino, Sand Boy, Spain
£9 / £11 / £15.5 / £42
£6 / £7.5 / £10.2 / £28
Pinot Grigio, Perinitza, Romania
£6 / £7.5 / £10.2 / £28
£7.5 / £11 / £13.5 / £38
Snapper Rock New Zealand Sauvignon, Marlborough
£7.5 / £11 / £13.5 / £38
£9 / £11 / £15.5 / £42
Riesling, Wild & Wilder, Australia (v)
£9 / £11 / £15.5 / £42
£6 / £7.5 / £11 / £30
Vinho Verde, Quinta do Portal, Portugal (v)
£6 / £7.5 / £11 / £30
£6.8 / £8. 3 / £11.5 / £29
Viogner Vielles Vignes, France (v)
£6.8 / £8. 3 / £11.5 / £29
£9 / £11 / £15 / £42
Assyrtiko Mylonas, Attica, Greece
£9 / £11 / £15 / £42
£9.5 / £12.5 / £17 / £46
Pouilly Fume, Domaine Bel Air, France
£9.5 / £12.5 / £17 / £46
£7.4 / £9.5 / £13 / £35
Chardonnay Corryton Burge, Barossa Valley, Australia
£7.4 / £9.5 / £13 / £35
RED
125ml /175ml / 250ml glass / Bottle
£5.3 / £7.2 / £9 / £24
Sangiovese, Terre Allegre, Italy (v)
£5.3 / £7.2 / £9 / £24
£5.3 / £7.2 / £9 / £24
Pinot Noir, Los Ganos, Chile (o)
£5.3 / £7.2 / £9 / £24
£5.6 / £7.3 / £9.5 / £25
Merlot, Botter, Italy (v)
£5.6 / £7.3 / £9.5 / £25
£7 / £8.5 / £12 / £32
Tempranillo Rioja Montec, Spain
£7 / £8.5 / £12 / £32
£7.5 / £10 / £13.5 / £36
Chianti, Loggia del Conte, Italy
£7.5 / £10 / £13.5 / £36
£6.2 / £8 / £11 / £29
Malbec, Hanger & Flank, Argentina
£6.2 / £8 / £11 / £29
£13 / £17.5 / £24 / £61
Chateauneuf-du-Pape, Parcelles, Rhone 2021
£13 / £17.5 / £24 / £61
£9 / £11 / £16 / £42
Lirac Le Virtuose, Rhone
£9 / £11 / £16 / £42
£9 / £11 / £16 / £42
Rioja Reserva, Finca Manzanos, Spain (v)
£9 / £11 / £16 / £42
£7.4 / £9.5 / £14 / £36
Shiraz, Barossa Valley, Australia
£7.4 / £9.5 / £14 / £36
DESSERT
100ml glass / ½ bottle
£11 / £30
Torreon de Paredes, Sweet Raquel, Chile
£11 / £30
SHERRY
100ml glass / 1 bottle
£7 / £35
Fino, Tio Pepe, Spain
£7 / £35
£7 / £35
Manzanilla, Pasada Pastrana, Spain
£7 / £35
£8 / £38
Pedro Ximenez, Spain 50cl
£8 / £38
£8.7 / £45
Quinta Do Noval, Fine Ruby Port, Portugal
£8.7 / £45
£10 / £52
Taylors Late Bottled Port, Portugal
£10 / £52
 

 

 

  

The Dun Cow

Purdy Street, Salthouse, Norfolk, NR25 7XA

 

Book a table

Phone: 01263 740870

We’re a Local Gem!